| Amount | 10 |
|---|---|
| Type | Capsicum chinense |
| Heat Level | 8 |
| Color of ripe pods | Brown |
| Preparation recommendation | Dessert, Salsa |
Chili, Habanero
Congo Black
€ 2,80
Price excl. shipping costsCongo Black is a Habanero (Scotch Bonnet) from Trinidad and Tobago in the Caribbean and is also known as Chocolate Habanero. The very productive, medium-sized plants of this Capsicum chinense produce very hot pods with a slightly smokey, earthy note. They are traditionally used in salsas and also desserts.
