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Jalaro

 2,60

Price excl. shipping costs

Jalaro is a Jalapeño-type Capsicum annuum that ripens from light yellow to orange-red. It provides very good yields of thick-walled and juicy pods with a low level of heat (around 4,000 SHU). In Mexican cuisine it’s used in many ways. Due to its juicy, thick-walled pods, it’s of course also a great snack in between meals.

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Amount

10

Type

Capsicum annuum

Heat Level

1

Color of ripe pods

Orange

Preparation recommendation

Salad, Snack

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Jalaro
 2,60